Saturday, May 24, 2014

Banana Pancakes

  • 2 ripe bananas, mashed
  • 2 eggs, beaten
  • Cinnamon
  • Dash of vanilla extract
  • 2 tsp of flax seed

  • Mix mashed bananas, flax seed, eggs, cinnamon, and vanilla extract well in a medium size bowl
  • Pour about 1/3 cup (for one pancake) on non-stick skilled at medium heat.
  • Flip pancake when it begins to bubble and raise
  • Enjoy!

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