Monday, January 13, 2014

Chicken and Veggie Bake

Chicken Bake

  1. 2 Skinless chicken breasts chopped into 2 inch cubes
  2. 1 lb red potatoes chopped into 2 inch cubes
  3. 1/2 bunch asparagus, trimmed and cut into 1 inch pieces. 
  4. Red and yellow peppers sliced into 1 inch pieces.
  5. 1/2 onion sliced
  6. 4 garlic cloves sliced thin
  7. 1.5 tbsp olive oil
  8. Pinch of greek seasoning
  9. Pepper to taste

Preheat oven to 400 degrees and add chicken, potatoes, veggies, greek seasoning, garlic,  and olive oil.  Sprinkle with rosemary add pepper if desired.  Bake for approximately 45 minutes, turning occasionally (I turn around every 15 minutes), until tender!  Serve and enjoy!

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